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XXXIV Days of the Sea Ribadesella 2018

XXXIV Days of the Sea Ribadesella 2018

XXXIV Days of the Sea Ribadesella 2018
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    This year the XXXIV Days of the Sea of ​​Ribadesella will be held on 1, 2 and 3 days in June, are organized by the City Council of Ribadesella and collaborates "Hostelería de Ribadesella".
    We can taste classics such as cream of nécoras, pixín in sauce or hake with casserole, and also hamburger of bonito with black bread and ali oli of avocado.

    All menus include entrance, two courses and dessert. There are prices for all pockets, they go from the 24 € without a drink to the 30 € with drink. It is essential to make a reservation.

    We detail the participating establishments with menu:

    Rte. Arcín
    Rte. Penthouse

    · Ana's Inn More info El Mesón de Ana Restaurant
    Octopus Vinaigrette
    Seafood salad
    Cod fillet in saffron sauce
    Grilled pineapple with hot chocolate
    25 € cellar included

    · The Chopera More info La Chopera Restaurant
    Creamy squid croquettes with sauce of its ink
    Calous rice with lobster and clams
    Cachopo de hake with cream of prawns and crispy
    Chocolate brownie with vanilla ice cream and chocolate duo
    25 € cellar included

    Rte. The Solana
    Rte. The Talamer
    Rte. Sibariz

    Of tapas:

    There will also be Offers in the accommodations in the area.
    An 15% off at Hotel Verdemar, Hotel La Chopera, CA Toriellu, CA El Acebo, CA Los Ablanos, CA El Corru, CA Collera, ATR la Jarabiega and Camping Los Sauces.

    Photo by Kike Llamas.

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