That flour and corn are an important part of the tradition and gastronomic culture of Llanes, no one doubts at this point, in fact these are the XI Gastronomic Days of Flour and Corn. The tortos, borona or pantruque are undoubtedly the best known dishes, but there are many more proposals.
The weekends of 4 to 6 and 11 to 13 of March of 2016 These gastronomic days are celebrated in several restaurants in Llanes.
The price of the menu is 18 euros plus VAT including wine with designation of origin, coffee and shot.
These are the establishments offering the menu:
Arbor Restaurant La Hacienda de Don Juan [Llanes]
C / La Concepción, 5. Llanes
985 403 559
More info Hacienda de Don Juan Restaurant
Hotel Restaurant Kaype-Quintamar [Mud]
Beach of Mud. Mud
985 400 900
More info Hotel Kaype Quintamar
Sidrería La Casona, Sidrería El Puerto, Sidrería Las Torres Restaurant, Contamos Contigo Restaurant, La Palma de Llanes Hotel Restaurant, San Pelayo Restaurant, Riegu Restaurant Grill, Ríu Calabres Restaurant and La Portilla Restaurant.