The VI Ribadesella Pinchos Contest will take place from 19 to 22 from octubre.
For the sixth year, the City Council is organizing this gastronomic event in which many restaurants and establishments of the town will offer their preparations for a price of EUR 2.
El Time Thursday will be late-night and the other days in vermouth and evening-night.
The decision of the jury will be totally secret until the awards ceremony that will take place at the 23 in October at 18.00 hours at the Ribadesella Town Hall.
Attic: skewer 'Cantabrian'
Casa Basilio: pincho 'Dos puertos'
Casa Juanito: pincho 'Taco de bonito, foie gras and corn'
L 'Antoxu: skewer' L'Antoxu sirloin timbale '
The Salt Sea: skewer 'Milk foie gras with pear'
The Villa: pincho 'Villa 0.7'
Scala: skewer 'Crocanti de sirloin'