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Gastronomic Days LLanes

Gastronomic Days LLanes

The VII Corn and Flour Days will take place from 9 to 11 and from 16 to March 19, with special menus depending on each establishment, but at the unique price of 18 € + VAT including wine with DO

Flour and corn are an important part of the tradition and culinary culture of Llanes. The tortos, borona or pantruque are undoubtedly the best known dishes of the llanisca gastronomy, and as usual in the last 7 years, the month of March hosts a gastronomic conference that invites you to taste the specialties based on corn.

The establishments that participate in the conferences this year are:

[1] RESTAURANTE CONTÁOS CONTIGO
Ardisana 985 925 609

Verdinas del Valle de Ardisana with pantruque
o Borona pregnant with liver soup
Assortment of tortos We count on you
Pulientas with butter and honey or homemade desserts
Wine with DO, coffee and shot

More info Restaurant Contamos Contigo

[2] ASADOR RIEGU
Irrigation (Vidiago). 985 411 011

Boronu fritu
Asturianu pot with black pudding and pantruque
Assortment of corn tortillas and dumplings
Bizcochu drunk with sweet apple caseru
Wine with DO Rioja Reserva, coffee and shot

More info Riegu Grill Restaurant

[3] RESTAURANTE CENADOR LA HACIENDA DE DON JUAN
C / Pidal, 29. Llanes 985 403 559

Snack/Appetizer
Asturian pot soup with pantruque and curdled egg
Prawns breaded in corn with mango ali-oli
Torto stuffed with goat cheese, dried apricots and pistachios
Roasted salmon loin with avocado, corn and cilantro
Home Desserts
Wine with DO, coffee and shot

More info Hacienda de Don Juan Restaurant

[4] RESTAURANT EL CAMPANU
Pº de la República, 7. Llanes 985 401 021

Prawns brochette battered with corn rind
Mincemeat of tortos with mincemeat
Scalloped with grains of tender corn on Mexican cake
(bread) Corn porridge
Laminated apple pie
Wine with DO, coffee and shot

[5] RESTAURANT EL RIVERU
C / Ignacio Noriega "El Gaiteru", 2. Llanes 985 400 998

Mexican pancakes stuffed with mincemeat
Pularda cream with chestnuts
Beef cheeks with corn noodles
(bread) Corn porridge
Cold cheese cake on corn timbale
Wine with DO, coffee and shot

[6] SIDRERÍA LA CASONA
C / Mayor, 26. Llanes 985 400 958

Cabracho cake with corn nachos or Asturian pot with pantruque and corn sausage or octopus and prawns with sweet corn salpicón
Torto with gulas, mushrooms and prawns or Torto with mince and eggs
Bolla fried with eggs
Milk pudding
Wine with DO, coffee and shot

[7] SIDRERÍA LAS TORRES
Avda. De la Paz, 3-5. Llanes 985 403 481

Flour tortilla stuffed with chicken and vegetables with sweet wine
Torto with mince and egg
Pregnant Borona
Homemade dessert to choose
Wine with Rioja DO, coffee and shot

[8] HOTEL MONTEMAR
C / Genaro Riestra, 8. Llanes 985 400 100

Borono with caramelized apple
Torto with cod ratatouille
Verdinas in the style of the Ardisana Valley
Rancher eggs (night)
Homemade desserts
Wine with DO, coffee and shot

[9] RIOMAR RESTAURANT
Toró beach. Llanes 985 401 026

Home Appetizers
Light peppers on jar of cabbage
Millefeuille of corn with spider crab and orchids served with shrimp with corn crust or Assortment of mini tortos or Iberian sirloin with garlic over corn toast
Corn Frixuelos stuffed with cheese mouse and apple sauce
Wine with DO, coffee and shot

[10] HOTEL RESTAURANTE KAYPE-QUINTAMAR
Beach of Mud. Mud. 985 400 900

Our selection of appetizers
Little basket of corn with sautéed prawns, octopus and seasonal mushrooms on a mirror from Afuega'l Pitu.
Tournedó of Iberian cheese of Peral
Fruit puff pastry over custard and corn crackers
Wine DO, coffee and shot

[11] BAR LA PUMARADA
Llames de Pría. 985 410 473

Boronu fritu
Assortment of tortos
Food: Asturianu pot or pork knuckle with potatoes in corn sauce
Dinner: Scrambled eggs with mushrooms and picadillo with corn tortillas
Dessert
Wine with DO, coffee and shot

[12] RESTAURANTE SAN PELAYO
Nmber 985 407 376

Corn crust compango croquette
Individual pregnant borona with light cream of fabada
Assorted tortos (onion and muscancia, scrambled algae and oricios, picadillo and quail egg)
Pork tenderloin in corn crust with Bedón cheese cream and sautéed apple
Drunken corn cake with cider marc with ice cream and raspberry
Wines with DO, coffee and shot of Los Serranos

[13] RESTAURANTE ALTO CAXIGA
Km. 2. Ctra. Posada - La Robellada. Turanzas. 616 442 630

Warm mixed salad with corn or Fabada with pantruque
or Asturian pot
Tortos with picadillo, eggs and Cabrales cheese
Homemade desserts
Wine with DO, coffee and shot

[14] SIDRERÍA CASA EL RUBIU
Vidiago. 985 411 418

Fried fries
Fabada with pantruque
Tortos with picadillo or Cabrales sauce
Cheese Cake
Wine with DO, coffee and shot



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